Thursday, October 18, 2018

Listener Question Time!!!

John and Rebecca answer listener questions this week. No question is too complicated or downright stupid for us to answer. We cover a wide variety of topics that we hope you will enjoy. Thanks to everyone for submitting your Qs so we could give you As. Cheers!



Check out this episode!

Listener Question Time!!!


John and Rebecca answer listener questions this week. No question is too complicated or downright stupid for us to answer. We cover a wide variety of topics that we hope you will enjoy. Thanks to everyone for submitting your Qs so we could give you As. Cheers!


Check out this episode!

Thursday, October 11, 2018

Take Another Little Pizza My Heart Pt 2 (extra toppings)


John and Rebecca continue their decent into pizza madness this week. We start with a history of pizza in the USA and talk about what our favorite pizza toppings are. We then cover basically every type of pizza you can find in America. It's varied and fun to see how goofy some of them are. We also talk about the largest commercial pizza available, how pizza has stopped crimes and end it with pizza delivery horror stories. Thanks for listening! Cheers!!!


Check out this episode!

Take Another Little Pizza My Heart Pt 2 (extra toppings)

John and Rebecca continue their decent into pizza madness this week. We start with a history of pizza in the USA and talk about what our favorite pizza toppings are. We then cover basically every type of pizza you can find in America. It's varied and fun to see how goofy some of them are. We also talk about the largest commercial pizza available, how pizza has stopped crimes and end it with pizza delivery horror stories. Thanks for listening! Cheers!!!



Check out this episode!

Friday, October 5, 2018

Take Another Little Pizza My Heart (pt 1)

This week John and Rebecca start the  journey into the truth about pizza. We have a cozy catch up in the first half of the episode before we get into the lovely history of the pizza pie. We  start at the first flat bread beginnings of pizza and then finish up right before we get to the history of pizza in America. We have to save something for next week right?  

Thanks for rating and reviewing us on iTunes. It means a lot. 

Cheers!



Check out this episode!

Take Another Little Pizza My Heart (pt 1)


This week John and Rebecca start the  journey into the truth about pizza. We have a cozy catch up in the first half of the episode before we get into the lovely history of the pizza pie. We  start at the first flat bread beginnings of pizza and then finish up right before we get to the history of pizza in America. We have to save something for next week right?  

Thanks for rating and reviewing us on iTunes. It means a lot. 

Cheers!


Check out this episode!

Thursday, September 27, 2018

Marco Pierre White


This week John and Rebecca cover the professional life of the first rock star chef Marco Pierre White. From his humble beginnings in Leeds to his ascension as the most recognizable Chef in all of Britain, Marco was certainly a force to be reckoned with. We also follow his career after giving up his Michelin stars and becoming a family man and restaurateur. We end up the episode with some facts about the man known as Enfant Terrible. Thanks for listening!!


Check out this episode!

Marco Pierre White

This week John and Rebecca cover the professional life of the first rock star chef Marco Pierre White. From his humble beginnings in Leeds to his ascension as the most recognizable Chef in all of Britain, Marco was certainly a force to be reckoned with. We also follow his career after giving up his Michelin stars and becoming a family man and restaurateur. We end up the episode with some facts about the man known as Enfant Terrible. Thanks for listening!!



Check out this episode!

Thursday, September 20, 2018

Weirdo Cookbooks Live at the Baltimore Podcast Festival 9-15-18_01


John and Rebecca go live in front of the audience at The Baltimore Podcast Festival on 9-15-18. We cover cookbooks, but not just any cookbooks. We cover the cookbooks that are so strange and bizarre it will make you think we're making them up. From cooking with Coolio to cookbooks featuring........ let's say unsavory main ingredients, this crazy collection of cookbooks will have you wondering why anyone thought these were a good idea. Enjoy!


Check out this episode!

Weirdo Cookbooks Live at the Baltimore Podcast Festival 9-15-18_01

John and Rebecca go live in front of the audience at The Baltimore Podcast Festival on 9-15-18. We cover cookbooks, but not just any cookbooks. We cover the cookbooks that are so strange and bizarre it will make you think we're making them up. From cooking with Coolio to cookbooks featuring........ let's say unsavory main ingredients, this crazy collection of cookbooks will have you wondering why anyone thought these were a good idea. Enjoy!



Check out this episode!