Thursday, July 18, 2019

John Solo- Listener Questions part 2

This week John is taking questions from listeners and taking their As and giving them back Qs ....... Strike that, Reverse it. We cover a wide range of topics from knife care to best food apps and everything edible in between. Thanks to everyone who participated, we really appreciate it. Thanks for listening!!!



Check out this episode!

John Solo- Listener Questions part 2


This week John is taking questions from listeners and taking their As and giving them back Qs ....... Strike that, Reverse it. We cover a wide range of topics from knife care to best food apps and everything edible in between. Thanks to everyone who participated, we really appreciate it. Thanks for listening!!!


Check out this episode!

Thursday, July 4, 2019

Peanut Gallery

John and Rebecca get nutty this week about Peanuts. We cover it's origin, how it spread around the world and a bunch of weird facts about our favorite legume. Thanks for listening! cheers!



Check out this episode!

Peanut Gallery


John and Rebecca get nutty this week about Peanuts. We cover it's origin, how it spread around the world and a bunch of weird facts about our favorite legume. Thanks for listening! cheers!


Check out this episode!

Thursday, June 27, 2019

Chefisode #6- Samin Nosrat


This week John and Rebecca are back together to form the Voltron of Food Podcasts. This week we play catch up, cover some food news and then talk about our Cook, author and amazing cooking show host Samin Nosrat. We cover her early years, her training at Chez Panisse and then the release of her fantastic book Salt, Fat, Acid, Heat that led to the Netflix show of the same name. Thanks for listening. Cheers!


Check out this episode!

Chefisode #6- Samin Nosrat

This week John and Rebecca are back together to form the Voltron of Food Podcasts. This week we play catch up, cover some food news and then talk about our Cook, author and amazing cooking show host Samin Nosrat. We cover her early years, her training at Chez Panisse and then the release of her fantastic book Salt, Fat, Acid, Heat that led to the Netflix show of the same name. Thanks for listening. Cheers!



Check out this episode!

Thursday, June 20, 2019

The Art of the Pizza with Kelly Beckham Part 2

This week in part 2 of our pizza deep dive, we learn from the master. Kelly answers all of John's questions about pizza making. It's a fun talk and if you're a pizza aficionado you will enjoy the secrets kept within. Thanks for listening. Cheers!!



Check out this episode!

The Art of the Pizza with Kelly Beckham Part 2


This week in part 2 of our pizza deep dive, we learn from the master. Kelly answers all of John's questions about pizza making. It's a fun talk and if you're a pizza aficionado you will enjoy the secrets kept within. Thanks for listening. Cheers!!


Check out this episode!

Friday, June 14, 2019

The Art of the Pizza with Kelly Beckham Part 1

This week a Rebecca-less John is joined by Kelly Beckham who is a master of the pizza arts (is that a thing?). We talk about his love of pizza, the turning point that made him snap and the restaurants that influenced him. We also wind up with his journey into becoming one of the best pizzaiolos (he hates that word) on the east coast. 



Check out this episode!

The Art of the Pizza with Kelly Beckham Part 1


This week a Rebecca-less John is joined by Kelly Beckham who is a master of the pizza arts (is that a thing?). We talk about his love of pizza, the turning point that made him snap and the restaurants that influenced him. We also wind up with his journey into becoming one of the best pizzaiolos (he hates that word) on the east coast. 


Check out this episode!