Thursday, November 25, 2021

Thanksgiving part 2!!!

John and Jeni run down what they're doing for Thanksgiving and also talking about how the cook certain dishes or how they would tweek them to shake things up. Thanks for listening!!!



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Wednesday, November 17, 2021

Thanksgiving Q&A!!!!

John and Jeni answer all of the questions with answers that can only be though of as magnificent. From turkey troubles to pie panics we are here to soothe all of your last minute Gobble day worries. Thanks for listening!! 



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Thursday, November 11, 2021

Sweet Potatoes!!

John and Jeni face their fears and phobias about Sweet Potatoes. We go far beyond the syrupy glop that we know from Thanksgivings past and look to the future for culinary inspiration. We also go into it's history and it's journey across the globe. Thanks for listening!!!



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Thursday, November 4, 2021

Food in Horror Movies!!!

John and Jeni keep spooky season going by talking about food scenes in some of their favorite horror movies. Listen in to see if your favorite frightening foods are included. Thanks for listening!!!



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Friday, October 22, 2021

Food News- It's Ham Season!!!!

John and Jeni talk about cooking meatloaf, pulled pork tacos and eating at amusement parks as well as how happy we are for Ham season (It's a thing for us!).

In food news we cover canned pumpkin, Tim Burton cookbooks and restaurants, Bobby Flay leaving the FN and home goods from drag queen Steak Diane. Thanks for listening!!



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Thursday, October 14, 2021

Chefisode #14- Vincent Price

John and Jeni get into spooky season with our favorite Ghoulish Gourmand, Vincent Price. From his cookbooks to his TV Show as well as cooking records (yes you read that right), we cover everything food related to the Master of the Macabre. We also give you an early Halloween treat with an radio play featuring Vincent from 1974. Enjoy!!



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Thursday, October 7, 2021

Food news- Renn Fest Food Fight!!

John and Jeni talk about the food they ate (or didn't eat) at the Renaissance Festival. From the mini corn dogs to the salacious sausage on a stick, we give you the play-by-play. We also cover food news topics including Cracker Jack soda, airline food fetishists, mustard wine and fudge made on a grave stone. Thanks for listening!!!



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Thursday, September 30, 2021

Worcestershire Sauce!!!

Jeni and John get saucy about Worcestershire Sauce. From how to pronounce it, how it's made, it's history and how it's still very popular around the globe. Thanks for listening!!!



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Thursday, September 16, 2021

Food News: Slug Life!

John and Jeni talk about cooking Kugel, Pork Belly Bun and making Ramen Noodles from Spaghetti before getting into this weeks food news. Nerds candy, D&D, Pretzel flavored beer and lab made Kobe Beef are among the many topics discussed this week. Thanks for listening!!!



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Thursday, September 9, 2021

Gelatin!!!

John and Jeni get jiggly about Gelatin. It's history, how it's made, it's uses and how it has changed foods on both the savory and sweet sides. We also go into the history of J-E-L-L-O. Thanks for listening!!!



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