Thursday, June 9, 2022

Food News: Cheese Chasing and Garbage Vendettas

John and Jeni go through the weird and wild food news of the week. If you'd like to contact us hit us up at rouxdepodcast@gmail.com. Thanks for listening!



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Thursday, June 2, 2022

Spoons!!!

John and Jeni give you the scoop on Spoons! Starting with their history and then going through a long list of varieties and ending with some fun facts we have you covered in all things spoons. Thanks for listening!!!!



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Thursday, May 26, 2022

Food News: Beer Charcoal and Cola Flavored Pepperoni

John is back with Jeni to go over this week's weird and wild food news. Topics include beer flavored charcoal, burrito tape, Pepsi flavored pepperoni and other crazy culinary stories. Thanks for listening!



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Thursday, May 19, 2022

The Rouxde Listener Mailbag 5-19-22

John answers your questions such as egg cooking times, why grocery stores are confusing and what are my favorite food songs. listen to hear them all. Thanks!



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Thursday, May 12, 2022

Food News: Taco Musicals and Beer Tattoos!

John, with the help of Evan from The City That Breeds Podcast, go throught this weeks weird food news. News includes large Scotch Bottles, Paper Ketchup Bottles and Duolingo Taquerias as well as the title topics. Thanks for listening!



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Thursday, May 5, 2022

Wok Cooking part 2

Jeni gives us a book review of Kenji L√≥pez-Alt's The Wok: Recipes and Techniques. She talks about her favorite chapters, graphs and recipes. Thanks for listening. 



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Thursday, April 28, 2022

Food News: Nude drinking and Pocket Cheese!

John and Jeni recap the latest food news. Thanks for listening!!!



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Wednesday, April 13, 2022

Sour Cream!!!

John and Jeni get inoculated over Sour Cream. We find out it's origins, how it's made and what it's relations with other thickened dairy products are. Thanks for listening!!!



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Thursday, April 7, 2022

Food News: April Fools Foods and Weed Seltzer!

John and Jeni get down with the food news that you need to hear. From beer flavored beer to our new friend Robo-Burger, you're going to be entertained! Thanks for listening!!



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Saturday, April 2, 2022

Wok Cooking Part 1

This week Jeni taches John about the wok. From it's beginning in India (yup India) to it's iconic status in Chinese cuisine we cover it's history as well as what to look for in a quality wok of your own. Thanks for listening!



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Thursday, March 24, 2022

Food News: Flavored Charcoal and Fish Sandwich Diss Tracks?

John and Jeni give you a run down of our culinary week including questionable steaks for John and Jeni's new grill and also give you the food news you crave for the week. Thanks for listening!!!



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Thursday, March 17, 2022

The Rouxde Film School #3- Dead Sushi

John and Jeni watched a movie and want to tell you the gory details. We watched Dead Sushi and..... well it's a movie. It's also a movie we loved and hope you want to listen to the blow-by-blow about sentient murderous sushi. Thanks for listening!!!



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Friday, March 11, 2022

Food News: Drink Printers and Everything Bagel Ice Cream

John and Jeni spill the jelly beans (taco truck flavored in this case) about the food news that you need to know about. Thanks for listening!!!



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Thursday, March 3, 2022

Deli meat, lunch meat or Cold Cuts?!

John and Jeni talk about their favorite deli meats. Their european lineage, the various styles and enough chub talk to make everyone need a balogna sandwich. Thanks for listening!!



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Thursday, February 24, 2022

Food News: Caffinated Doughnuts with Potato milk?

John and Jeni catch up on what they've cooked as well as covering some of the weirder Food news topics of the week. Thanks for listening!!!

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Friday, February 11, 2022

Super Bowl Food !!!

Jeni tells us all about the trends and fads of Super Boels past, present and future. She also has the best chicken meatball recipe ever. Thanks for listening!!



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Thursday, February 3, 2022

Food News!!!

John and Jeni get down to this week's food news. From orange shortages to Stanley Tucci and Vegan cheesse to kegs of chili cheese. Enjoy! Thanks for listening. 



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Saturday, January 29, 2022

Hot Sauce!

John and Jeni get firey about hot sauce. Sticking mainly to american-style hot sauces we discuss our favorites, the most popular in america, how they are made and what we use them for (spoiler, Jeni carries a little bottle with ever everywwhere). We also roundup some of the more... ahem, creative names in the hot sauce game Thanks for listening!



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Thursday, January 20, 2022

Food News: Meat Undies

John and Jeni share with you the food news that you really need to know. From Taco Bell subscription cards and the world's largest cast iron skillet, to pickle bouquest and, yes, meat panties, this episode has it all. Thanks for listening!!!

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Thursday, January 13, 2022

Cast Iron Cookware!!!

Jeni teaches us all about cast iron cookware. What to buy, how to take care of them, what to cook in them and more importantly, how to season them (spoiler, there's not one way to do it). We hope you like it and thanks for listening!!!



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