Thursday, February 21, 2019

Makin Bacon!


This week John and Rebecca get crispy about bacon. We learn about the process of making it, the different types around the world and talk about our favorite ways to prepare it. We also hit up some fun facts and list a bunch of bacon-flavored foods that should not be. Sexy cookie boxes and pizza as a healthy breakfast are covered in the news section at the start of the podcast. Thanks for listening! 


Check out this episode!

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